Seshebo/Sishebo in most local language group refers to the equilevant of a meat or stew.Which like all stews is made from combinding two or so differnt items to create a stew or meat dish. We find out more about the KheLobedu's version of sishebo.
Depending on where you come from ,Sishebo is prepared and made of different ingredients. In the KheLobedu community seshebo is made with a mixture of chicken livers, feet,intestines,chicken legs and chicken heads to a mention a few. This is concoction is quite meaty and tasty ,we show you how to make your own seshebo the KheLobedu way.
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